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We eat here regularly and Mark & Cherie never fail to surprise with their flavour combos, but have just had a five course lunch with wines chosen to match. Wow,wow,wow. I don ‘t know how they come up with these ideas but they work for us. Cherie is a great host, attentive but not hovering & can be persuaded to play her beautiful piano if she is not busy. The food is either grown on site or locally sourced and picked at peak. Can’t wait to return. $85 per person with wines including 2 brand new is excellent value.

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