Montboissie by veraison#123 | Oct 4, 2017 | Recipes | 0 comments Print Recipe Montboissie [Pasteurised Morbier style] 12/50gms Rich, creamy interior and create a delectably pungent aroma, it has a mild taste with a wonderful nutty aftertaste Course Dessert Cuisine France Servings Course Dessert Cuisine France Servings Submit a CommentYou must be logged in to post a comment.