JAPANESE SCALLOPS by infomaze | Oct 4, 2017 | Recipes | 0 comments Print Recipe JAPANESE SCALLOPS SATUEED & DUMPLINGS, CURED OCEAN TROUT, BRAISED FENNEL, TOASTED WALNUT DASHI, SESAME Price: 24 Course Lunch Servings Course Lunch Servings Submit a Comment Cancel reply Your email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment.
